Sicilian Artisan Braided Biscuits

Treccia di Sicilia Artisanal Biscuits are a specialty of Sicilian baking tradition, characterized by their characteristic braided shape, reminiscent of traditional recipes. Crafted with artisanal methods and select ingredients, they offer a fragrant texture and a delicate flavor, perfectly balanced between sweetness and simplicity.

Made using traditional methods passed down through generations, these cookies are ideal for breakfast, a delicious snack, or enjoyed with milk and tea. Their crispy texture and light vanilla scent make them perfect for the whole family.

Ingredients: type 00 soft wheat flour, lard, malt flour, granulated sugar, water, ammonium bicarbonate, vanilla, semi-skimmed milk.

Allergens: Contains gluten and milk. May contain traces of walnuts, hazelnuts, almonds, and other tree nuts.

Average nutritional values ​​per 100g: Energy 463.02 kcal; Fat 17.24 g (of which saturated 7.30 g); Carbohydrates 73.97 g (of which sugars 22.47 g); Fiber 1.69 g; Protein 7.59 g; Salt 0.01 g.

Crispy on the outside and crumbly to the bite, Artisan Treccia Biscotti bring all the authentic flavor of Sicily to the table. Perfect for sharing or as a gift, they're a sweet treat steeped in tradition.

⭐️⭐️⭐️⭐️⭐️ – Martina F., Rome
“Fragrant and delicate biscuits, perfect with milk for breakfast. You can taste the artisanal quality.”

⭐️⭐️⭐️⭐️⭐️ – Giuseppe R., Milan
“This Sicilian braid is truly excellent, crumbly and fragrant. Ideal for the whole family.”