Tuna Cream with Pistachios

Tuna Cream with Pistachios is born from the encounter between two great Sicilian delicacies: select tuna and high-quality pistachios. A refined combination that gives life to a spreadable cream with a smooth, aromatic, and surprisingly balanced flavor.

The artisanal production process allows the natural flavour of the ingredients to be kept intact, creating a velvety and enveloping product, perfect for those who love to experiment with gourmet combinations without sacrificing tradition.

An elegant, modern interpretation of tuna, without preservatives or added starches , ideal for sophisticated aperitifs and classy starters.

Creamed Tuna with Pistachios – Directions for Use

Perfect for:

• gourmet canapés and croutons

• hot bread bruschetta

• stuffed sandwiches

• seafood finger food

• as a base for creamy sauces

Excellent both at room temperature and slightly chilled.

Tuna Cream with Pistachios

- Ingredients
Tuna 38% (Thunnus albacares), olive oil, pistachios 7%, rice starch, salt

– Allergens
Fish (tuna), nuts (pistachios)

- Packaging
180g glass jar

– Organoleptic characteristics
Appearance: creamy
Color: beige with green reflections
Aroma: delicate and toasted
Taste: soft, balanced and aromatic

– Conservation
Store in a cool, dry place
After opening, keep refrigerated.
Consume within 3 days

– Average nutritional values ​​per 100g
Energy: 1995 kJ / 481 kcal
Fat: 37 g
of which saturates: 6.0 g
Carbohydrates: 18 g
of which sugars: 0.0 g
Protein: 17 g
Salt: 2.13 g

Customer reviews ⭐ (4.9/5)

⭐⭐⭐⭐⭐ – Salvatore D.
The pistachio is really noticeable, a fantastic pairing with the tuna.

⭐⭐⭐⭐⭐ – Roberta F.
Extremely elegant cream, perfect for important aperitifs.

⭐⭐⭐⭐⭐ – Luca P.
Very high quality product, much better than the usual industrial creams.

Average rating: 4.9 out of 5