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Anchovy Fillets with Almonds
Anchovy Fillets with Almonds
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Cantabrian anchovy fillets with almonds
95g Glass Jar – Sicilian Gourmet Specialty
🐟 Product Description
Anchovy Fillets with Almonds are a refined Sicilian specialty, inspired by the authentic flavors of Mediterranean tradition. The anchovies, caught in the waters of the Cantabrian Sea , are carefully hand-rolled around select almonds, then preserved in extra virgin olive oil .
The result is a product with an intense, balanced and surprising flavour, where the saltiness of the anchovy harmonizes perfectly with the sweetness and crunchiness of the almond.
Ideal for gourmet appetizers, aperitifs, seafood platters, finger food and creative dishes .
⭐ 3 CUSTOMER REVIEWS
1. Davide R. – Cosenza
⭐️⭐️⭐️⭐️⭐️
"Fantastic combination, the almond enhances the flavor of the anchovy without overpowering it."
2. Silvia M. – Ferrara
⭐️⭐️⭐️⭐️⭐️
"An elegant product, perfect for refined aperitifs. Extremely high quality."
3. Antonio L. – Turin
⭐️⭐️⭐️⭐️
"Intense but well-balanced flavor, excellent on bruschetta and salads."
🍽️ How to use
Perfect to taste:
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Natural as an appetizer
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On crostini and bruschetta
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In fresh salads
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As a gourmet decoration for fish main courses
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In elegant buffets and aperitifs
🧾 Technical information
Product: Cantabrian Anchovy Fillets with Almonds
Format: 95g glass jar
Fishing area: Cantabrian Sea – FAO 27 VIIIc
Species: Engraulis encrasicolus – FISH
Ingredients
Anchovy fillets 45%, almonds 15%, extra virgin olive oil 40%, salt
Allergens
Fish (Anchovies)
Nuts (Almonds)
Packaging
Glass jar
🔬 Organoleptic characteristics
Appearance: anchovies rolled with almonds
Color: variegated brown / peeled white almond
Aroma: intense, typical of ripe anchovy with notes of almond
Taste: strong, harmonious, without rancid notes
🧊 Conservation
Store below 12°C
After opening, keep refrigerated.
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