Cuttlefish Ink

Cuttlefish Ink Jar – Sicilian Tradition

The Squid Ink Jar captures all the intensity of the Sicilian sea in an authentic and profound recipe, capable of transforming every dish into a unique gastronomic experience.
A condiment with a bold character, where the scent of the sea meets the sweetness of tomato and the aromatic notes of Mediterranean herbs.

Ideal for seasoning pasta dishes, this sauce is ready to use : just heat it for a few minutes in a pan and mix it with your favorite pasta shape to obtain a creamy, enveloping and flavorful result.

Quality you can feel, ingredients you can recognize

Each ingredient is carefully selected and prepared, respecting Sicilian tradition, to offer you a genuine, balanced, and high-quality product, also perfect for gourmet home cooking.

Once opened, store in the refrigerator and consume within 3 days.

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📦 Format

Cuttlefish Ink Jar – 500 g

⭐ Customer reviews

Average rating: 4.8 out of 5 (20 reviews)

⭐⭐⭐⭐⭐ Intense and authentic flavor, just like in Sicily

⭐⭐⭐⭐⭐ Perfect for pasta, very fragrant

⭐⭐⭐⭐☆ Excellent quality, balanced taste

⭐⭐⭐⭐⭐ Real squid ink, you can taste it immediately

⭐⭐⭐⭐⭐ Traditional recipe, truly excellent

⭐⭐⭐⭐⭐ One of the best I've ever tried

⭐⭐⭐⭐☆ Very good, especially with spaghetti

⭐⭐⭐⭐⭐ Perfect consistency and strong flavor

⭐⭐⭐⭐⭐ High quality artisan product

⭐⭐⭐⭐☆ Very good, I will buy it again

⭐⭐⭐⭐⭐ Incredible sea scent

⭐⭐⭐⭐⭐ Finally an authentic squid ink

⭐⭐⭐⭐⭐ Also ideal for gourmet dishes

⭐⭐⭐⭐☆ Excellent value for money

⭐⭐⭐⭐⭐ You can taste the quality of the ingredients

⭐⭐⭐⭐⭐ Delicate yet intense

⭐⭐⭐⭐⭐ Perfect for a special dinner

⭐⭐⭐⭐☆ Good and natural

⭐⭐⭐⭐⭐ True Mediterranean flavor

⭐⭐⭐⭐⭐ Highly recommended for fish lovers

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ℹ️ Additional information

🧂 Ingredients

Tomato sauce (72%), cuttlefish (10%), squid ink (4%), triple tomato paste, onion, salted anchovy pieces, olive oil, salt, basil, parsley, chili pepper, white wine, sugar.

⚠️ Allergens

Contains sulphites (wine).
May contain traces of: fish, celery, nuts, molluscs, milk.

🫙 Packaging

Glass vase.

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👃 Organoleptic characteristics

• Appearance: traditional Sicilian pasta sauce

• Color: intense and natural

• Perfume: strong, marine and Mediterranean

• Taste: rich, harmonious, typical of Sicilian seafood cuisine

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❄️ Storage methods

Store in a cool, dry place.
After opening, keep refrigerated and consume within 3 days.

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🥗 Average nutritional values ​​(per 100 g)

• Energy: 172 kJ / 41 kcal

• Fat: 0.5 g

  • of which saturates: 0.0 g

• Carbohydrates: 6.0 g

  • of which sugars: 6.0 g

• Protein: 2.4 g

• Salt: 1.0 g

• Fiber: 0.0 g

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🧪 Microbiological characteristics (reference limits)

• CBMT: < 5×10⁴ cfu/g

• Yeasts and molds: < 5×10⁴ cfu/g

• Sulfite anaerobic clostridia: Absent

• Escherichia coli: < 10² cfu/g

• Listeria monocytogenes: Absent

• Salmonella: Absent in 25 g of product