Artisanal wholemeal salt, Slow Food Presidium, coarsely ground, 12-piece box

Whole coarse salt has a variable grain size of approximately 4 mm and is made up of crystals collected by hand inside the salting tank.

In organic medicine, whole sea salt is considered a nutritional supplement because it contains 70 trace elements found in seawater. In addition to sodium and chlorine, whole salt contains magnesium and potassium, as well as sulfates, calcium, and iron.

Equally important for our health but present only in trace amounts, our whole salt contains other minerals such as strontium, manganese, iodine, zinc, fluorides, silver, boron, silicon and copper (to name a few).

Whole coarse salt does not undergo any type of industrial processing, it is harvested by hand and air-dried, absolutely free of anti-caking agents, but being hygroscopic, it has the tendency to absorb the humidity present in the air.

Riserva del Mare whole salt has a unique and intense flavor, is easily absorbed by the body, promotes an alkaline pH, and detoxifies. Thanks to its salting power, the amount needed is significantly lower than other industrial salts, significantly reducing the onset of certain conditions such as hypertension, arterial plaque, concentration problems, memory loss, and acidosis.

Genuine Trapani salt, coarsely ground, is ideal for pasta dishes, brining, crusted fish, and salting steaks. Genuine Riserva del Mare salt has an intense flavor and is rich in essential trace elements. The package contains 12 1-kg bags.

Average rating: ⭐ 4.9 out of 5

1. Giuseppe T. – Palermo ⭐⭐⭐⭐⭐
Nice large crystals, perfect for cooking pasta.

2. Marta R. – Milan ⭐⭐⭐⭐⭐
Excellent for cooking water and vegetables.

3. Salvatore L. – Trapani ⭐⭐⭐⭐⭐
It's the real salt from the salt pans, you can taste it immediately.

4. Andrea F. – Turin ⭐⭐⭐⭐⭐
Much more fragrant than common salt.

5. Elena P. – Bologna ⭐⭐⭐⭐⭐
Perfect for baking and cooking in foil.

6. Luca M. – Verona ⭐⭐⭐⭐⭐
Great quality, doesn't melt too quickly.

7. Francesca D. – Rome ⭐⭐⭐⭐⭐
Ideal for salt crust on fish.

8. Roberto C. – Genoa ⭐⭐⭐⭐⭐
Natural salt, without metallic taste.

9. Maria S. – Catania ⭐⭐⭐⭐⭐
Also great for homemade brines.

10. Paolo B. – Padua ⭐⭐⭐⭐⭐
Arrives dry and clean, high quality.

11. Chiara V. – Modena ⭐⭐⭐⭐⭐
I'm never going back to industrial salt.

12. Davide R. – Lecce ⭐⭐⭐⭐☆
Excellent salt, only slightly finer than other coarse salts.