BOUTIQUEGASTRONOMICA
Salted tuna
Salted tuna
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Salted Tuna is a traditional specialty obtained from the processing of selected fillets of Mediterranean bluefin tuna , according to artisanal practices that have their roots in the culture of ancient tuna fisheries.
After salting, the tuna undergoes a controlled curing process in specially designed environments, capable of reproducing ideal microclimates for a slow and natural transformation. This process enhances the flavor of the fish, maintaining a firm texture and intense aromatic profile.
The result is a product with a strong and enveloping character , free from preservatives or additives, designed for those seeking authentic flavours and traditional processes .
๐ฝ๏ธ How to use
Salted Tuna has a strong and persistent flavour.
It can be enjoyed:
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as an appetizer , cut into small cubes
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after a light desalting in running water , if desired
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paired with fresh salads with tomatoes and cucumbers
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as an ingredient for cold dishes with a Mediterranean flavour
A simple preparation is enough to enhance its quality.
โน๏ธ Additional information
Name: Salted Tuna
Line: Tuna Specialties
Processing: Handcrafted
No preservatives or added substances
๐งพ Ingredients
Tuna fillet ( Thunnus albacares ), sea salt
โ ๏ธ Allergens
Fish (Tuna)
๐ฆ Packaging
Vacuum-sealed bag for food
๐ Organoleptic characteristics
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Appearance: natural and compact
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Color: pink tending towards amber
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Perfume: typical
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Taste: savoury and decisive
โ๏ธ Storage methods
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Before opening: store between 0ยฐC and 4ยฐC
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After opening: store between 0ยฐC and 4ยฐC
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Consume within 20 days
๐ฅ Average nutritional values โโ(per 100 g)
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Energy: 648 kJ / 154 kcal
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Fat: 5.9 g
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of which saturated: 2.9 g
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Carbohydrates: 0.0 g
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of which sugars: 0.0 g
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Protein: 25.3 g
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Salt: 25.0 g
๐งช Microbiological characteristics (reference limits)
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CMBT: < 10 cfu/g
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Enterobacteriaceae: < 10 cfu/g
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Coagulase-positive staphylococci: < 10 cfu/g
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Salmonella spp: Absent / 25 g
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Listeria monocytogenes: Absent / 25 g
โ๏ธ Chemical-physical characteristics
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Histamine: 0
โญ Customer reviews
Average rating: 4.9 out of 5 (10 reviews)
โญโญโญโญโญ Giuseppe R.
High quality salted tuna, authentic taste.
โญโญโญโญโญ Salvatore M.
Just the right amount of flavor, excellent after a light desalting.
โญโญโญโญโญ Andrea C.
You can feel the craftsmanship, excellent product.
โญโญโญโญโญ Marco P.
Perfect in a salad with fresh tomatoes.
โญโญโญโญโญ Francesca L.
Compact consistency and intense flavour, recommended.
โญโญโญโญโญ Antonio D.
Traditional product that is difficult to find this good.
โญโญโญโญโญ Laura S.
Excellent as an appetizer, a little goes a long way.
โญโญโญโญโญ Giovanni T.
Authentic tuna flavors, superior quality.
โญโญโญโญโญ Paolo F.
Salted tuna like it used to be, excellent.
โญโญโญโญโ Nicola B.
Very high quality, slightly salty for my taste.
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