BOUTIQUEGASTRONOMICA
Mediterranean Bluefin Tuna Belly in Olive Oil
Mediterranean Bluefin Tuna Belly in Olive Oil
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The Mediterranean Bluefin Tuna Belly represents the noblest and most prized part of the tuna.
It is a rare cut, characterised by a soft, juicy consistency and naturally rich in flavour , ideal for those seeking a very high quality product.
Entirely handcrafted and preserved in olive oil, it retains all its organoleptic characteristics intact.
On the palate it is delicate yet intense, with a structure that flakes naturally and an elegant flavour, typical of great seafood specialities.
Perfect to enjoy plain , with a drizzle of raw oil, or as the protagonist of gourmet appetizers, seafood salads and cold haute cuisine dishes.
Why choose it
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The most valuable part of the red tuna
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Handcrafted workmanship
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Preserved in olive oil
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Ideal for appetizers and gourmet dishes
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Authentic taste of the Mediterranean
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โญ Customer reviews
Average rating: โญ 4.9 out of 5 (10 reviews)
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Very high quality, truly extraordinary ventresca. -
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Soft, delicate and with an incredible taste. -
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The best ventresca I've ever tasted. -
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Premium product, you can feel the craftsmanship. -
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Excellent, perfect for gourmet appetizers. -
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The meat is so tender, it practically melts. -
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Authentic flavor, nothing to do with industrial products. -
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Ideal to enjoy plain with warm bread. -
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Exceptional aroma and taste, highly recommended. -
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A true Mediterranean excellence.
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๐ฆ Format
180g glass jar โ easy-empty opening
โน๏ธ Additional information
๐ง Ingredients
Bluefin tuna ( Thunnus thynnus โ FISH ), olive oil, sea salt.
โ ๏ธ Allergens
Fish (tuna).
๐ซ Packaging
Glass jar with flip-top freshness seal.
๐ Organoleptic characteristics
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Appearance: compact and natural
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Color: light pink
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Perfume: intense and marine
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Taste: full, elegant, typical of red tuna
โ๏ธ Storage methods
Store in a cool, dry place.
After opening, store in the refrigerator covered with oil and consume within 2 days.
Caution: If the metal capsule is swollen or makes a โclickโ when pressed, do not consume.
๐ฅ Average nutritional values โโ(per 100 g)
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Energy: 1365 kJ / 236 kcal
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Fat: 26.2 g
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of which saturates: 2.2 g
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Carbohydrates: 0.0 g
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of which sugars: 0.0 g
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Protein: 22.5 g
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Salt: 0.95 g
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